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Northwest
Average
entrée price for one person
$
Under $7
$$ $7 to under $12
$$$ $12-$17
$$$$ Over $17
SERVES:
OG 95% or more organic foods
Some OG Organic foods
LG Locally Grown foods
CREDIT
CARDS
AE American Express
D Discover
DC Diner's Club
MC MasterCard
V Visa |
ADAM'S PLACE , See
Continental
AX BILLY GRILL & SPORTS BAR , See
American
BIG RIVER GRILLE AT THE HILTON, 66
E. Sixth Ave. 342-6658. Specializing in
fresh seafood and Pacific NW cuisine. Serving breakfast, lunch and
dinner. Oregon wines, microbrews. Reservations recommended. Wheelchair
accessible. 6:30 am-10 pm daily. All cards. $$$.
CHEF BECKY, 1574 Coburg
Rd., Suite 135. 345-7779. www.chefbecky.comDelivering
dinner. Customized, gourmet meals, delivered by personal chef Becky.
Prepared from scratch, just for you, using top quality ingredients.
Sample menus available online. Some OG. V/MC. $$$.
GLENWOOD RESTAURANTS, INC., See
Cafés
JO FEDERIGO'S RESTAURANT & JAZZ CLUB, See
Italian
KOHO BISTRO, 2101
Bailey Hill Rd. 681-9335. Serving lunch
and dinner: Thai style hotpot, deep fried bass fillet, grilled sea
scallops, roast duck with lemon-rosemary pan juices, BBQ pork and
sweet potato pie, baked winter squash, portabella mushroom raviolis.
Vegetarian entrees and salads. Wine and microbrews. Some OG/LG. 11:30
am-9 pm M-Th, 11:30 am-10 pm F, 5-10 pm Sa. MC/V. $$-$$$.
Best Northwest
LAUGHING PLANET, 760
Blair Blvd. 868-0660. Burritos, bowls and
beyond, including international wraps (aka "portable nutrition devices")
rice bowls, soups, salads, vegan and vegetarian options, as well as
raw juices and smoothies. 11 am-9 pm Su-T, 11 am-10 pm F-Sa. $.
Best New Restaurant, Third Place
MAC'S AT THE VET'S CLUB, 1626
Willamette St. 344-8600. Dining at the Vet's
Club supports your local veterans. Enjoy the exceptional cuisine by
chef Bill McCallum. Open to the public. All ages until 9 pm. Live
music W-Sa, free W & Th. Low cover F & Sa. Reservations accepted.
Some OG/LG. Wheelchair accessible. 11:30 am-2 pm Tu-F, 4-10 pm Tu
& W, 4-11 pm Th, 4 pm-2:30 am F & Sa. V/MC/AE/D. $$.
MARCHé, 296 E.
5th Ave. (SW corner 5th St. Public Mkt.). 342-3612. Serving
lunch, dinner, Sunday brunch: Featuring local, organic, seasonal ingredients.
Wood-fired oven, exhibition kitchen, catering. Vegetarian options.
French flair. Wine, beer, full bar. Reservations. Some OG/LG. Wheelchair
accessible. 11:30 am-11 pm M-Sa, 10 am-10 pm Su. All major credit
cards. $$-$$$$.
Best Eco-Friendly Restaurant, Third Place
Best Northwest, Second Place
Best Wine List, Third Place
MARCHé CAFé, 296
E. Fifth Ave. (Fifth St. Market). 484-6614. Seasonally
changing menu. Lunch and light supper: Soup, pizzettas, sandwiches,
salads, desserts, wines by the glass. Weekend breakfast: Omelettes,
poached egg dishes, homemade granola, crepes, fruit and yogurt, breakfast
pastries, Full City coffee, Blue Willow teas. Take-out, box lunches
and catering. Some OG/LG. Wheelchair accessible. 8:30 am-7 pm M-F,
9 am-7 pm Sa, 9 am-6 pm Su. All cards. $.
OREGON ELECTRIC STATION, 27
E. Fifth Ave. 485-4444. Serving lunch, dinner:
Steaks, prime rib, seafood, pasta, vegetarian entrees, salads, desserts.
Wine, beer, microbrews, full bar. Reservations. Some OG/LG. Wheelchair
accessible. 11:30 am-midnight M-F, 4:30-midnight Sa-Su. All major
cards. $$$$.
SIXTH STREET GRILL, 55
W. Sixth. 485-2961. An exceptional selection
of northwest cuisine, cocktails, beer and wine served to you in an
inviting atmosphere. 11 am-10 pm M-Th, 11 am-11 pm F, 8 am- 11 pm
Sa, 8 am-10 pm Su. MC/V/AE/DC/D. $$-$$$.
SWEETWATERS, Valley
River Inn, 1000 Valley River Way. 743-1000. www.valleyriverinn.comServing
breakfast, lunch, dinner, Sunday brunch. Seasonal menu selections
featuring best of Northwest; entrees, salads, soups, desserts. Excellent
beer, wine selection; lounge with full spirits. Reservations recommended
for dinner and Sunday brunch. LG. Wheelchair accessible. M-Sa 6:30
am-11:00 am, 11:30-2 pm; 5:30 pm-9:30 pm; Su 7:30 am-2 pm, 5:30 pm-9:30
pm. All cards. $$$-$$$$.
WATERFRONT BAR & GRILL, 2210
MLK Blvd. 465-4506. Serving lunch and dinner:
Steaks, baby back ribs, seafood broiled over oak. Salads with international
flavors as well as local produce. Hot and cold sandwiches, salads,
vegetarian entrees. Tropical specials for summer. Full bar. Reservations.
Take-out. Wheelchair accessible. 11:30 am-midnight M-F, 5-midnight
Sa. All cards. $$-$$$$.
Corvallis
BIG RIVER RESTAURANT & BAR, 101
NW Jackson. 757-0694. Eclectic, fresh Northwest
cuisine using local organic produce, prime beef, native fish, and
Big River breads. The copper-topped bar features regional wines, single
malts, martinis and jazz on weekends. Wheelchair accessible. Some
OG/LG. Lunch 11-2 pm M-F, dinner from 5 pm M-Sa. DC/MC/V/AE. $$$.
INTABA'S WOOD FIRED EATERY, 1115
South Third, 99W. 754-6958. www.intabas.comOutstanding
organic cuisine, intimate dining ambiance featuring earthen, sculptural
wood-fired oven. Now serving organic chicken and grass-fed meats.
Grilled seafood, wood-fired pizza, creative vegetarian/vegan entrees,
decadent desserts. Fine wines & microbrews. Live music, lectures
and special events. OG/LG. Wheelchair accessible. 11:30 am-2:30 pm
(lunch) & 5 pm-9 pm (dinner) Tu-Sa. 10 am-2 pm (brunch) Su. V/MC/AE/D.
$-$$$.
Best Restaurant We Wish Were in Eugene, Second
Place
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