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Pollution Update 10-15-15

The Oregon Department of Environmental Quality (DEQ) recently visited Bright Oak Meat Company’s Marcola Road facility in response to a complaint of “a strong and pervasive odor” originating from the facility. Odor no longer appeared to be an issue by the time of DEQ’s visit, and the company attributed the problem to animal viscera not having been transported off-site by a waste hauler. DEQ asked to see waste and wastewater monitoring records during its visit and discovered that Bright Oak was not conducting required monitoring, in violation of Oregon law. DEQ asked Bright Oak to begin conducting monitoring immediately.