May in Oregon — a month comfortably nestled between spring and summer. The rains have ceased, the days are sunny and mild, and the nights are breezy and fresh. It’s the perfect time to pop open a pinot warmed in the modest sun or a chilled rosé, grab a blanket and relax in the grass and watch the sun sink into the cool blue valley. Or throw on a light sweater, grab a friend and head for the hills of wine country, where patios and tastings await. Better yet, pour yourself your favorite vino, sit in your favorite chair and take notes on 2013’s Uncorked.